Level-up your pantry game with Tasteology, there’s more than meets the eye when it comes to our gourmet and artisan salt and pepper. There are many different types of specialty salts and peppers made in Australia, that are perfect to prepare delicious homemade dishes with that extra flair of flavour. But did you know that they are also beneficial for our health? Our ethically-sourced, high-quality Australian gourmet salt and pepper is made with all-natural ingredients and our Pink Himalayan Salt has a high content of trace minerals. Himalayan salt helps in increasing hydration, lowering blood pressure and increasing bone strength.
Discover why our gourmet salt and pepper range is so popular in Australia.
Why Choose Tasteology’s Gourmet Salt and Black Pepper?
By simply using our gourmet salts and black peppers, you can easily bring out the natural flavours of every ingredient in your dish. Not only that, certain types of salts and peppers have health benefits that no normal table salt usually has. For instance, thanks to its high mineral content, Himalayan salt is known to have benefits like lowering the risk of heart diseases, regulating blood sugar, balancing the body’s natural pH levels, and more. Aside from that, Himalayan salt is also widely used for bath and body care, such as being used during bubble baths to exfoliate the skin and soothe sore muscles.